Pomegranate Frozen Yogurt Recipe

A delicious, fresh pomegranate yogurt that can be made from 2 ingredients in less than 5 minutes. A super easy, no eggs, no cook, no churn, no problem method!


  • 3 fresh Pomegranates ( juice from 2 and pulpy seeds or arils from 1)
  • 1 cup plain  Whole milk Yogurt or BeWell Yogurt/curd.

Total Time

10 minutes ( 5 for preparation and 5 for making)


Mix all ingredients in a blender and blend until smooth.  Transfer to an airtight freezer-safe container and freeze until yogurt reaches desired texture.


  1. You can add mint or basil leaves to give it a fresh twist to its tarty flavour.
  2. 20 Gms Unrefined sugar  will give it a mild sweet taste.
  3.  3-4 pitted dates can also be added as a sweetener.
  4. 3-4 Teaspoon of fresh beetroot juice can be used for natural colouring.